One of the world's leading experts on E. coli and other microbes will keynote the Food Microbiology Symposium Oct. 15-17 at St. Cloud State.  David Acheson, a physician and former Food and Drug Administration (FDA) associate commissioner for foods, will address new trends in food safety. He is a partner at a health care and food safety consultancy. View his biography.

KVSC News Director Adam Ulbricht met with Kurt Helgeson, Interim Dean School of Computing, Engineering and Environment to discuss the construction site for St. Cloud State University's new ISELF Facility.  John Frischmann, Facilities Construction Coordinator also commented in the piece.

Eighteen students received the 2012 Denise M. McGuire Award at the closing ceremony of the Student Research Colloquium on April 17.  This annual award serves to recognize and reward students engaged in the college’s initiative of student-faculty collaboration on research and design projects.